A Fresh Take on Fruit Salad
I know Skittles are good, but I’m thinking this has got to be the right way to get a taste of the rainbow. Isn’t fruit salad a summer must? I know it’s one of the highlights of summer for me, but I’m not talking those frozen whipped topping coated fruit salads.
This recipe shows you how to make fruit salad without (gasp!) the creamy fruit salad dressing that you’re used to seeing. This fruit salad leaves plenty of room for all the flavors of the fruit to shine without drenching it in sugar and other random flavors.
Healthy, Happy Fruit Salad
My kids love this fruit salad recipe and it is an easy way for me to get them to eat plenty of fruit. All it takes is a little honey and lime and great things can happen. For the perfect fruit salad, just make sure all of the fruit is perfectly ripe (as in, you may need to buy that pineapple a week in advance).
Save this delicious homemade fruit salad because you’ve got to make it at least once this summer. Enjoy!
This is such an abundance of goodness and it’s a great way to get your kids to eat fruit! I mean who wouldn’t love this?
Did you make this recipe?
A bright and refreshing fruit salad with a beautiful combination of colors. This is the perfect summer side dish for cookouts or parties it's also great for holidays any time of the year. You can switch of the fruits listed here for others you may have on hand.
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 7 servings
Calories: 220 kcal
Ingredients
- 1 lb fresh strawberries , diced
- 1 lb fresh pineapple , diced
- 12 oz fresh blueberries
- 12 oz red grapes , diced into halves
- 4 kiwis , peeled and diced
- 1 (15 oz) can mandarin oranges in juice, drained well and sliced into halves
- 2 ripe bananas , diced*
Honey Lime Dressing
- 1/4 cup honey
- 2 tsp lime zest (zest of 2 medium limes)
- 1 Tbsp fresh lime juice
Instructions
- Add all fruit to a large mixing bowl. In a small mixing bowl, whisk together they honey, lime zest and lime juice. Pour over fruit just before serving and toss to evenly coat (as it sits for a few minutes the juices will gather at the bottom, so toss again before plating).
- *The bananas aren't pictured. I decided to add them later on because I love the sweet flavor they add.
- Recipe Source: Cooking Classy
Nutrition Facts
Honey Lime Rainbow Fruit Salad
Amount Per Serving
Calories 220
% Daily Value*
Sodium 5mg0%
Potassium 610mg17%
Total Carbohydrates 56g19%
Dietary Fiber 6g24%
Sugars 42g
Protein 2g4%
Vitamin A5.1%
Vitamin C158.4%
Calcium5.1%
Iron5.9%
* Percent Daily Values are based on a 2000 calorie diet.
MORE RECIPES SALAD www.cookingclassy.com
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